I love cranberry sauce! This is tangy and sweet dip that’s perfect for holiday parties.

Ingredients:

• 1 (8 ounce) package cream cheese, softened
• 1 cup sour cream
• 1/2 cup mayonnaise
• 1/4 cup sugar
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (15 ounce) can cranberry sauce
• 1 teaspoon grated orange zest (optional)
• 1 tablespoon orange juice (optional)

Instructions:

1. In a large bowl, combine cream cheese, sour cream, mayonnaise, sugar, salt, and pepper. For a sweeter dip, add a bit of orange zest or a splash of orange juice. Beat until smooth.
2. Fold in cranberry sauce: Gently fold in the cranberry sauce until combined.
3. Chill: Refrigerate for at least 2 hours to allow the flavors to blend.
4. Serve: Serve with your favorite crackers, vegetables, or chips.
5. Try not to eat the whole thing yourself 😉