Tag: broccoli salad

Easy Crock Pot Potato Soup | lookingjoligood.wordpress.com Easy Crock Pot Potato Soup
Delicious Recipes

Easy Crock Pot Potato Soup

LauraJoli LookingJoliGood7 Comments

Way back when Pinterest was brand new and there weren’t too many people that used it yet, I pinned this easy crockpot potato soup from Pearls Handcuffs and Happy Hour.  As we all know, Pinterest has really taken off and it has been a huge blessing to bloggers of all kinds.

I have made this soup so many times, and ever time I make it I love it just as much!  Very simple, very delicious.  Perfect for dinner on cold winter days!

 

Easy Crock Pot Potato Soup | lookingjoligood.wordpress.com
Photo credit goes to Pearls Handcuffs and Happy Hour

Ingredients:

1 30oz. bag of frozen, shredded hash browns

3 14oz. cans of chicken broth

1 can of cream of chicken soup

1/2 cup onion, chopped

1/4 tsp. ground pepper

1 pkg. cream cheese (Fat free cream cheese won’t melt)

Directions:

In a crockpot, combine everything EXCEPT for the cream cheese.
Cook for 6-8 hours on low heat.
About 1 hour before serving, add cream cheese and keep heated until thoroughly melted.
Serve with cheese, sour cream, bacon bits, green onions (Sometimes if I have leftover ham I will cut it up and add it into the soup, ham is my favorite!)

If you would like to read the original posted recipe on Pearls-Handcuffs-Happyhour click HERE

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Delicious Recipes

Broccoli Salad

LauraJoli LookingJoliGoodLeave a comment

A few years ago we went to a cookout at my husband’s Aunt’s lake house.  She served this broccoli salad, and I was in instant love!  She has always been a wonderful cook with lots of great recipes. I think that every time I left her house I had a new recipe that to add to my collection.  This broccoli salad is quite simple and very delicious.

broccoli-salad lookingjoligood.wordpress.com

Ingredients:

  • 1 head broccoli, stems removed and florets cut into pieces
  •  4 slices cooked bacon, crumbled 
  • 1/2 cup red onion, chopped
  • 1/2 cup raisins
  • 1/2 cup dried cranberries
  • 3/4 cup  mayonnaise
  • 2 tbsp white vinegar
  • 1 1/2 tbsp white sugar
  • 1/4 cup roasted no salt added sunflower seed kernels
  • sea salt and freshly ground black pepper to taste

Directions:

  1. In a small bowl combine mayo, vinegar, sugar, salt and pepper.  Mix well and set aside.
  2. In a large bowl combine broccoli, bacon, onion, cranberries, and raisins.  Gently stir in the mayo dressing completely covering the broccoli mixture.
  3. Sprinkle with sunflower seeds and serve immediately.

The only down side to this delicious salad is that due to the fact that it doesn’t keep well, it has to all be eaten on the day it is made .  But hey, that is not really much of a problem considering how delicious it is!

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